Preparation Instructions
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Wash raw chicken with vinegar, drain, and pat dry.
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Apply 55.PCB Lzy rub Season to dry wings until colour changes.
Marinate for 30 + Best results
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Heat oil in a deep fryer or large pot to 375°F (190°C).
Heat the Air fryer/oven to 350°F
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Fry chicken wings in batches for 10-12 minutes, until they are golden brown and crispy.
Turn the wings every 5-7 minutes, cook for 20 minutes.
Wings
Recipe Details
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Recipe Name: Classic Wings
Ingredients
1-3lbs wings
Vinegar
1 -3 Tbsp lzy rub